


Seoul Nat'l Univ. <Con Patate>. Rarely enough, an Italian dessert shop has opened here. The signature is cannoli: cocoa, wine, nuts, flour, and more are mixed into dough, rolled thin, fried, then filled with mascarpone and lemon curd. The ends are finished with pistachio and chocolate. Delicious. The cantuccini are good too. The number of good places near home keeps growing.
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