서림실비순대

Sillim <Seorim Silbi Sundae>. This is what happens when *sundae guk* is approached through cooking science. Rather than traditional roughness, it shows finely calibrated control. The offal and boiled pork in particular are championship level for Gwanak-gu. Alcohol is used actively in the cooking, and you will certainly regret not dissolving the *dadaegi* into the broth. I had thought this dish had finished evolving.