
Hongik Univ. <Darak Two>. A very old restaurant specializing in chicken *gomtang*. The chicken kalguksu uses the same broth. Taste it before dissolving the *dadaegi*; it is already complete enough to make leaving it untouched seem plausible. The picked chicken is tender, and the noodles are cooked well, making the bowl easy to eat. Quite good.
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