용호동 할매팥빙수단팥죽

<Yongho-dong Halmae Patbingsu Danpatjuk>. If Milltop was Seoul's famous old-style patbingsu, might this be Busan's most famous? I visited occasionally while living in Busan, and its classic flavor is as consistent now as then. A place maintaining this much balance while observing only the fundamentals of bingsu is genuinely special.