요우란

Daejeon <Youran>. The scale is overwhelming at first sight. Along with <Sakusaku>, it is said to be one of Daejeon's two leading tendon restaurants. Unlike Sakusaku, the batter is minimally seasoned and sauce is poured over before serving. The eel and enoki were outstanding, while the shrimp, kabocha, eggplant, lotus root, and onsen egg were all excellent. Recommended.